Chefs Recommendation



Price
Tandoori Chicken Masala
On the bone marinated & prepared in tandoori sauce

£4.90
Chicken Tikka Masala
Tender boneless chicken marinated & prepared with spices & herbs, barbecued on skewers over flaming charcaol

£4.90
Lamb Tikka Masala
Tender pieces of lamb marinated & prepared in tandoori sauce

£4.95
King Prawn Tandoori Masala
King Prawns marinated & prepared in tandoori sauce

£6.95
Jhinga Ka Salaan (Prawns in Bengali Style)
Marinated king size prawns barbecued & stir fried with onions, copsiums, coriander & tomato puree with a touch of ground chilli

£6.95
King Prawn Tikka Biryani Special
Marinated king prawn baked in the tandoori, prepared with a combination of saffron, rice, almonds, cashew nuts & sultanas. Served with a fried egg, herbs, spices & complemented by a bhuna curry sauce

£6.95
Rosti Lamb- Hot
Tender lamb chops cooked with mashed onions, fresh green peppers, coriander, green chillis & aromatic spices to give a truly home style taste. Hot

£6.20
Chicken Tikka Paneer
Marinated chicken pieces cooked with home made cheese, ground ginger, herbs & various spice of medium strength

£4.90
Shundorbhan
Chicken & lamb cooked with chat masala, fresh green chillies, medium to spices
Chicken
£5.80
Lamb
£5.80
Jeera Chicken
Boneless pieces of chicken, cooked with fresh cumin seeds, aromatic herbs & spices

£4.90
Kashmiri Chicken
A curry for beginners, very mild chicken curry with fruits

£4.90
Special Tandoori Mix Masala
Assotsment of tandoori cooked in a masala sauce, served with tomatoes, cucumber & boiled egg, a specially of the Indian sub continent

£6.20
Chutney Special Curry

£5.50
Mahchuri (Favourite Dish)
Cooked in our chef`s secret recipie, which gives a hot spicy texture & aroma

£4.80
Naga- Hot
A hot & fiery dish cooked with naga, ginger, garlic & mixture of spices
Chicken Tikka
£4.80
Lamb Tikka
£4.80

House Specials



Price
Pasanda
Selected herbs & mild spices are used in the preparation of the sauce with almond powder, yoghurt & fresh cream
Chicken
£4.80
Lamb
£4.80
King Prawn Jalfrezi- Hot
A fairly hot curry made from hot spices chopped onions & fresh chillies

£3.95
Jalfrezi- Hot
Hot spices, chopped onions & fresh green chillies are used in the preparation of this hot curry dish
Chicken
£4.80
Lamb
£4.80
Chicken Makhan
Boneless marinated chicken cooked in a rich creamy sauce with spices, ground almonds, coconut butter & a touch of herbs

£4.80
Garlic
A medium strength dish with fresh combination of onion, tomatoes, pepper & fresh spices
Chicken
£4.80
Lamb
£4.80
Methi- Hot
Another classic dish of lamb with methi (fenugreeks), fresh herbs & spices providing a delicious medium hot dish
Chicken
£4.80
Gosht
£4.80
Karahi
Boneless chicken or lamb cooked in karahi (iron pot) with capsicum, tomatoes, onions, herbs & spices
Chicken
£4.80
Lamb
£4.80
Taste of Goa (Jinga Roshun)
Marinated king prawns with plenty of garlic, fenugreek & herbs, medium to spicy sauce

£6.95
Garlic Chilli Lamb- Hot
Fairly hot lamb dish cooked with fresh green chillies, garlic flakes, herbs & tomatoes (highly recommended for garlic lovers)

£4.80
Podina Lamb- Hot
Slightly hot dish cooked with garlic, onions, ginger, tomato puree & a touch of yoghurt with fresh garden mint, (recommended aromatic lamb dish)

£4.80
Achari Murgh
A medium strength dish using a unique blend of pickling spice, resulting in a tangy & spicy curry

£4.80